Julia M Fox
Julia Fox is a highly experienced Clinical Lead Dietitian with more than 20 years’ experience in paediatric gastroenterology, nutrition support, and chronic disease management. She is recognised for her leadership in developing and advancing models of care that improve outcomes for children and families living with coeliac disease, while maintaining expertise in intestinal failure, rehabilitation, and Home Parenteral Nutrition.
Throughout her career, Julia has led service redesign initiatives focused on quality, safety, and equitable access to specialist nutrition care. Her work has supported the development of multidisciplinary approaches to coeliac disease management, strengthening pathways from diagnosis through long-term follow-up and empowering families to successfully manage a lifelong gluten-free diet.
Julia established Dietitian-led Parenteral Nutrition ordering at Queensland Children’s Hospital, the first initiative of its kind in an Australian paediatric centre, representing a significant advancement in multidisciplinary clinical practice and governance. Her contributions have improved models of care, enhanced clinical outcomes, and increased service efficiency across specialist nutrition services.
A passionate advocate for excellence in paediatric nutrition care, Julia initiated and led the Paediatric Committee of AuSPEN and currently serves as President of AuSPEN. Through these leadership roles, she promotes evidence-based practice, supports workforce development, and advocates for innovative, patient-centred models of care across the nutrition and gastroenterology community
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